Sweet n’ Sour Sauce.

Sweet n’ Sour Sauce is a nice and quick sauce for karaage.

Here is how to make it. 

Ingredients:

1 Tablespoon vegetable oil

2 Tablespoons Ketchup 

Mix in a cup:

1/2 cup water

2 tablespoons sugar

2 tablespoons rice vinegar

1/4 tsp. salt

1 tablespoon cornstarch

Directions:

1. Over medium heat, heat the oil in a pan.

2. Cook ketchup in the heated oil till the color darkens, for 1-2 minutes. 

3. Add the mixture in cup to the pan. Cook till it thickens. Delish!